Hey Reader,

Okaaaaaay, I’m pretty sure my new marry me chicken orzo casserole is going to be your new dinner go-to. It’s got the same sun-dried tomato, garlic, thyme, creamy-parmesan situation, but created in a single baking dish instead of on the stovetop.

Now, I developed this recipe to be just about as simple as possible (as I do 😉). The chicken goes in raw, the orzo cooks right in the broth, and the whole thing bakes under foil so nothing dries out.

It’s truly weeknight simple with the same “marry me chicken” flavor profile we all love (drawing serious inspo from my viral orzo chicken bake and my marry me chicken soup). I can't wait to hear what you think!

P.S. GF friends, be sure to use a brown rice orzo for best results, as I've found chickpea orzo tends to get gummy.

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more dump-and-bake dinner wins

• ​sausage & butternut orzo bake​
• ​chicken taco casserole​
• ​chicken boursin orzo bake​