Hey Reader,

Y'all, this incredibly simple baked chicken orzo is actually life changing. You just dump the ingredients in a pan, pop it in the oven, and pull out a creamy, protein-packed, veggie-studded, wildly delicious meal. My family RAVED about this one, and I'm pretty darn happy with just how easy it is to make. I hope you love it!

A few quick notes for ya:

• Boursin cheese: Is the "secret" ingredient to add a TON of flavor to this recipe without extra ingredients. Trust me, it's worth adding to your grocery list this week.​
• DF: Word on the street is that there's a dairy-free version of Boursin at Trader Joe's, so keep your eye out for that.
• Veg it Up: Skip the chicken, swap in chickpeas, and use vegetable stock for a vegetarian option.

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