Hey [FIRST NAME GOES HERE],

If you’re looking for a high-protein salad that’s hearty and make-ahead friendly, you’re in the right place! My my new lentil chicken salad uses cooked chicken, canned or cooked lentils (I love the steamed lentils from Trader Joe's if you can find 'em!), and one simple sheet pan of roasted sweet potatoes; all tied together with a quick Dijon dressing.

It holds up for days and works warm, room temp, or straight from the fridge. It's naturally gluten-free, and can easily be made dairy-free (just skip the feta or use df feta). Or make it vegetarian by skipping the chicken. Gotta love that!

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more hearty + main dish salads

• ​chicken salad with grapes​
• ​mexican street corn chicken pasta salad​
• ​chicken, cranberry & walnut salad​