Hey Reader,

If you’re craving big, cozy flavor without much effort, this one’s for you! My new slow cooker Korean-style shredded beef cooks down into tender, fall-apart perfection in an easy savory-sweet sauce, all with zero searing or pre-work. I've made this one for friends and family a couple times since perfecting it, and let me tell you, everyone has asked for the recipe. It really is that good, and I hope you love it!

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more dump-and-go slow cooker dinners

• ​mexican-inspired shredded beef​
• ​mississippi pot roast​
• ​beef and vegetable stew​